Fagers Island

ITALIAN NIGHT
Offered in addition to our reguar menu selections. Authentic Italian cuisine served every Thursday night. Buon appetito! Carryout is available for all Italian Night menu items, even after 5pm!

Insalata di Mare Cakla $18

A combination of shrimp, sea scallops, clams, squid & mussels, seasoned with garlic, extra virgin olive oil, crushed red peppers, & parsley.
Roasted Eggplant Caponata $18

Roasted Eggplant, capers, olives, cherry tomatoes, & basil, topped with Balsamic Reduction, & toasted pine nuts
Mozzarella in Carrozza $15

Creamy Fresh mozzarella cheese breaded & lightly fried, served with a creamy cheese sauce &
spicy marinara.
Gamberi Paesano $16

Grilled Fresh Shrimp topped with San Marzano sauce oregano & roasted garlic.
Calamari Fritti $14.50

Lightly Dusted and Flash Fried, Served with Marinara Sauce.
Classic Garlic Bread $7.50

Cannelloni $26.00

Ground Beef, Sweet Italian Sausage, mozzarella, & ricotta cheese, blended, & filled into a fresh
house made crepe baked with our own San Marzano Sauce.
Osso Bucco $26.00

Slow braised Pork Shanks simmered with red wine and tomato in a Demi glaze served with cheesy Polenta and Gremolata.
Chicken Marsala $30.00

Fresh local Chicken breast, sautéed in fresh butter, Finished with Mushrooms and
Sicilian Marsala.
Fresh Red Snapper Fish Puttanesca $38.00

Fresh Boston Cod served in a tomato Caper & Kalamata olive sauce
Old World Baked Lasagna Alla Bolognese $29.00

Layers of 4 cheese blends, meat, & sausage.
Hoboken Style Veal Parmesan $34.00

A Frank Sinatra Favorite, a Bone-In Veal Chop, gently pounded & breaded, sauteed,
topped with tomato gravy, & 3 bread cheese
Eggplant Parmesan $26.00

Lightly breaded, sauteed, topped with fresh mozzarella & marinara sauce.
LA Famiglia $38

Sunday Sauce, simmered for hours with this trinity of meatballs, Italian sausage, & ribs. All these meats are infused into this sauce & served alongside pasta topped with “Sunday Dinner Sauce.”