
Fager's Island Fine dining reservation
Book your Fager's Island Fine Dining reservation on ResyChicken Livers & Water Chestnuts in Bacon
Since 1976! Horseradish Sauce
Baked Brie
With blackberry Compot and spicy pecans
Buffalo Chicken Tenders
So HOT, they’re cool!
Chicken Tenders (All Natural)
Served with honey mustard dipping sauce
Island Round Fries
Dusted with spices
Bacon Wrapped BBQ Shrimp (3)
Warm Crab Dip
Topped with lightly toasted almonds. Served with French bread, Corn Chips
House Smoked Salmon
Shore Wings (7)
A basket, tossed in butter and Old Bay and served with bleu cheese dip
Traditional Style Buffalo Wings
Sticky and Crispy Asian Wings
Original Eastern Shore Old Bay Shore Wings
Lightly tossed in a dry rub and finished with butter
Oysters
from Chincoteague Served raw or steamed
Oyster Shooter
Spicy Steamed Shrimp
(13) Steamed Clams
French Onion
Our Mainstay
Classic Caesar
Island House Garden Salad
Try it with bleu cheese
Add to any Salad
Chicken
Salmon
Crab Cake
Balanced Salad with Roasted Salmon
On a cool bed of fresh lettuce, tossed with lemon vinaigrette, pickled ginger, blueberries, avocado & granola.
Quesadillas
Chicken Quesadilla
Vegetable Quesadilla
Cheese Quesadilla
Made with cheddar & jack cheese, Southwestern black bean & corn, served with salsa and sour cream.
All sandwiches are served with chips.
The Islander (Our Original)
Roasted turkey breast, deep smoked ham, Swiss cheese, romaine lettuce and Russian dressing on thick sliced soft rye.
Crab Cake Maryland Style
Served broiled with Cole slaw, lettuce, tomato
Fresh Grilled Salmon BLT (5oz.)
With roasted red peppers, applewood smoked bacon and pesto mayo on Artisan bread
Jerk Chicken BLT
Jerk seasoned organic chicken breast with apple wood smoked bacon, lettuce and tomato on Focaccia with basil mayo
Powerhouse Wrap
With sprouts, carrot, lettuce, tomato, onion, garlic mayo and provolone cheese
French Dip
On French baguette with sauteed onions and cheese
8 oz. Char-Grilled Burger / Cheeseburger
Fresh ground Certified Angus Beef®, served on a house baked roll.
Kitchen Sink Burger
Topped with bacon, mushrooms, lettuce, tomatoes, pickles, cheese and fried onions. (Sorry, no changes.) Served with a side of jalapenos and Island round fries
Crab Cake Dinner Maryland Style
Two broiled crab cakes with Island fries and Cole slaw
Triple Layer PB&J
Basket of Chicken Tenders
Grilled Peanut Butter and Banana Sandwich
Kids Fries
Cheese Quesadilla
Lemon Lust
A lemon cream pie in a pecan cookie crust with sweetened cheese filling and fresh whipped cream on top
Chocolate Kahlúa Mousse Cake
Cheese Cake
Our flavors change and are prepared daily so ask your server or bartender about the available flavors.
Specialties of the day
We have award winning culinary specialists baking on a daily basis specialty confections that change from day to day in limited quantities. Ask your server about our daily specialties.
Open everyday 11am to 2am
Phone: 410-524-5500
Toll Free: 855-432-4377
[email protected]
Phone: 410-524-5400
Toll Free: 888-371-5400
Fax: 410 524.3928
[email protected]
Available for parties of 6 to 14. Call 410-524-5500 for reservations.